Author:
Edition: 2
Publisher: CRC Press
Binding: Hardcover
ISBN: 0415299004
Metabolism and Molecular Physiology of Saccharomyces Cerevisiae, 2nd Edition
Since the publication of the best-selling first edition, much has been discovered about Saccharomyces cerevisiae, the single-celled fungus commonly known as baker's yeast or brewer's yeast that is the basis for much of our understanding of the molecular and cellular biology of eukaryotes. Medical books Metabolism and Molecular Physiology of Saccharomyces Cerevisiae, 2nd Edition. This wealth of new research data demands our attention and requires a reference that updates our current knowledge.
Completely rewritten, updated, and expanded, Metabolism and Molecular Physiology of Saccharomyces cerevisiae, 2nd Edition provides a modern account of the metabolism and physiology of this important organism. All chapters have been thoroughly revised, and two new chapters on ageing and on the molecular organization and biogenesis of the cell wall have been added to highlight new areas of research. The book also includes coverage of morphogenesis, protein trafficking, lipids and membranes, and stress responses Medical books Metabolism and Molecular Physiology of Saccharomyces Cerevisiae 2nd Edition. Saccharomyces cerevisiae is an important research tool and industrial reagent. This organism a single-celled fungus commonly known as bakers yeast or brewers yeast is the basis for much of our understanding of the molecular and cellular biology of eukaryotes. The second edition of this authoritative reference updates certain chapters and includes new chapters on ageing and on the cell wall. Other topics include morphogenesis protein trafficking lipids and membranes and stress responses. With a wealth of new research data collected since the first edition The Metabolism and Molecular Physiology of Saccharomyces cerevisiae 2nd Edition is an important reference for bioscientists across many disciplines.
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Saccharomyces cerevisiae is an important research tool and industrial reagent. This organism a single-celled fungus commonly known as bakers yeast or brewers yeast is the basis for much of our understanding of the molecular and cellular biology of eukaryotes. The second edition of this authoritative reference updates certain chapters and includes new chapters on ageing and on the cell wall. Other topics include morphogenesis protein trafficking lipids and membranes and stress responses. With a wealth of new research data collected since the first edition The Metabolism and Molecular Physiology
Saccharomyces cerevisiae is an important research tool and industrial reagent. This organism, a single-celled fungus commonly known as baker's yeast or brewer's yeast, is the basis for much of our understanding of the molecular and cellular biology of eukaryotes. The second edition of this authoritative reference updates certain chapters and includes new chapters on ageing and on the cell wall. Other topics include morphogenesis, protein trafficking, lipids and membranes, and stress responses. With a wealth of new research data collected since the first edition, The Metabolism and Molecular Ph
"This text emphasises the importance of staying informed about Saccharomyces cerevisiaeas it provides the intellectual basis for much of the molecular and cellular biology of eukaryotes. It offers yeast users a concise account of the metabolism and physiology of this organism. Chapters include: life cycle and morphogenesis; carbon metabolism, nitrogen metabolism; lipids and membranes; protein trafficking; and phosphorlation and dephosphorylation of protein and stress response. This book is for second and final year undergraduates in microbiology, biotechnology and applied biology, postgraduate
"This text emphasises the importance of staying informed about Saccharomyces cerevisiaeas it provides the intellectual basis for much of the molecular and cellular biology of eukaryotes. It offers yeast users a concise account of the metabolism and physiology of this organism. Chapters include: life cycle and morphogenesis; carbon metabolism, nitrogen metabolism; lipids and membranes; protein trafficking; and phosphorlation and dephosphorylation of protein and stress response. This book is for second and final year undergraduates in microbiology, biotechnology and applied biology, postgraduate
Medical Book Metabolism and Molecular Physiology of Saccharomyces Cerevisiae, 2nd Edition
This wealth of new research data demands our attention and requires a reference that updates our current knowledge.
Completely rewritten, updated, and expanded, Metabolism and Molecular Physiology of Saccharomyces cerevisiae, 2nd Edition provides a modern account of the metabolism and physiology of this important organism. All chapters have been thoroughly revised, and two new chapters on ageing and on the molecular organization and biogenesis of the cell wall have been added to highlight new areas of research. The book also includes coverage of morphogenesis, protein trafficking, lipids and membranes, and stress responses.
Written by a team of internationally recognized experts, this authoritative second edition is a leading reference for bioscientists across many disciplines as well as novices interested in the latest developments in this complex field.
